Philosophy

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We conceive the cuisine of Restaurant Il Vizio as a journey, which leads our guests to discover and learn about new flavors. An immersive, elegant, visual and tasteful experience, pampered by a young and prepared staff, eager to grow together. Strongly rooted in the territory, we choose only fresh and high quality raw materials, cooked with oriental techniques that preserve and respect balance and purity.
A new style of contaminated cuisine able to overcome the traditional concept of fusion.